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Dinner Menu No. 6
10tation Event Catering
‘soup and salad’ ~ presented individually on the same plate
cream of leek soup garnished with crispy leek hay
port poached pear on a bed of organic greens sprinkled with stilton
selection of vegetarian "homemade ravioli"
butternut squash, ricotta and spinach, or wild mushroom
assorted specialty breads, 10tation flatbread, olive tapenade, fresh humus, and herbed butter
espresso bean creme brulee
Terms and conditions may apply.