• 10tation 2 alarm Bloody Caesar Mix with garnishes and rim (serves 2)
  
  
• Cold pressed orange juice (355ml x 2)
  
  
• Mango, banana, orange, spinach smoothie (355ml x 2)

Brunch:

• Gougeres made with aged Gunn’s Hill 5 Brothers from Woodstock, ON
  
  
• Baked cinnamon and Niagara apple french toast with honey butter
  
  
• Organic yogurt, house-made granola, fresh berries
  
  
• FreeBird’s beet and gin cured salmon, peas and mint, and pickled red onions
  
  
• Buttermilk fried chicken, spicy sauce
  
  
• Spring asparagus, oyster and king mushroom, reggiano quiches
  
  
• Red and white quinoa salad snow peas, spring peas, spinach, parsley, mint, and scallions

per bottle