Easter brioche bread
Spring burrata salad - shaved asparagus, spring radish, English peas, accompanied by a lemon, mint, and pistachio gremolata
Broccolini with garlic and chilli
Smashed cauliflower and spring leek gratin, smoked bacon
Yukon gold and sweet potato layered pave with gruyere cheese
Red snapper, roasted onions and caramelized garlic chimichurri
Braised Ontario lamb shank, barolo jus and soffritto
- substitute for Maple Glazed Ham or Short Ribs (confirm in order notes)
Passionfruit, white chocolate, coconut dacquoise cake, rice crispy crunch
Chocolate petit four
Delivery Saturday + Sunday
