Thanksgiving Menu
Butternut squash soup with apple, ginger creme fraiche
Fall kale salad, shaved fennel, pear, blue cheese crumble and dry cranberries, pear dressing
Roasted yams and brussel sprouts
Roasted squash puree with a hint of cinnamon and nutmeg
Roasted fingerling potatoes
10tation’s slow cooked herb butter basted stuffed turkey breast with traditional stuffing of apples, sage, and parmesan, fresh cranberry and port jelly, and turkey gravy
Pumpkin pie
Check out our Salads and Sides for more add-on options.
We also have more Mains option if you need a bit more food.
