Vegetarian spring rolls with plum sauce. 8 pieces.

Fried chicken , sesame brioche bun, caramelized onions and peppers, Valentina sauce and guacamole accompanied by chips. 4 pieces

4oz angus chuck and brisket beef, shredded lettuce, dill pickles, cheddar cheese and big mac sauce accompanied by chips

8 pieces

Broccoli, cauliflower, heirloom carrots, cucumber, bell peppers, sugar snap peas, accompanied by seasonal hummus

Serves 4

• mole braised chicken, beef or crispy fish
• fresh slaw
• shredded cheese
• soft tortillas
• salsa, sour cream, guacamole, green tomatillo salsa
• tortilla chips

Nova Scotia lobster chopped with celery, chives and mayo. 8 pieces

Mini vegetarian samosas with cilantro-yoghurt dip. 8 Pieces

Served with breadsticks and preserve. Serves 4

8 pieces

Kung pao cauliflower, chili, scallions