Fish and Chips - minimum 4 people

• Tar tar
• Housemade ketchup
• Lemon aioli
• Caesar salad
• Coleslaw
• Freebird Giardinera
• Basque cheesecake with blueberry compote 
• Brownies

**Menu is designed to be picked-up and reheated at your convenience**

Visit Freebird Market for more Easter offerings!

• focaccia alla puttanesca/focaccia potatoes and red onion
  
  
• spring burrata salad
  
  
• fried calamari with lemon aioli
  
  
• ravioli filled with crustaceans in a light bisque
  
  
• zuppa di pesce – mussels, calamari, monk fish, grouper, crab, in a spicy tomato broth
  
  
• roasted branzino
  
  
• pitta di patate
  
  
• artichokes braised in white wine with green peas

• lemon tart
  
  
• profiterole filled with gianduja custard topped with dark chocolate